Skyview Ranch - Christian Camp in Millersburg, Ohio

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2017 Food Service Positions small

Year-Round Food Service Positions

LEAD COOK

Skyview Ranch is a Christian camp located in Millersburg that hosts a variety of retreats and 8 weeks of summer camp for youth, serving approximately 9,000 guests a year.

We are seeking multiple lead cooks that possess a strong work ethic and a heart for service in a fast-paced, high-volume environment.

As Lead Cook you will report to the SVR Food Service Coordinator and serve on a team of lead cooks that will supervise staff and volunteers as they assist in the preparation and service of food along with dining room and dish area operations. The ideal candidate will have one or more years’ experience working in a high-volume, high-quality restaurant/food service operation, experience in assisting with menu planning in the food service industry, and know how to use commercial kitchen equipment. Qualified candidates will also have excellent time management skills, excellent communication skills with guests, vendors, staff and volunteers, and the ability to develop staff in kitchen skills, and know how to cook for groups up to 400. ServSafe certification required or the ability to obtain upon employment.

These positions are part time and flexibility is crucial. Hours vary depending on the season and include weekday and weekend hours.

You must be willing to agree with SVR’s doctrinal statement, have a heart for Christian camp ministry that is focused on Life Impact, and enjoy making healthy, quality food with heart-warming hospitality.

If you are interested please contact Brent at This email address is being protected from spambots. You need JavaScript enabled to view it.

 

 

FOOD SERVICE COORDINATOR

Skyview Ranch is a Christian camp located in Millersburg that hosts a variety of retreats and 8 weeks of summer camp for youth, serving approximately 9,000 guests a year.

We are seeking a Food Service Coordinator that possesses a strong work ethic, is detailed and organized, has a heart for service and is able to effectively lead a team of Lead Cooks in a fast-paced, high-volume environment.

As FSC, you will be responsible to work with SVR’s Assistant Director as you manage and coordinate all aspects of the food service department, which includes the dining room and dish area operations. The ideal candidate will have experience in a food service management/supervisory role, experience planning menus in the food service industry for groups up to 400, possess budget management skills, the ability to manage inventory/shipments, experience working in a high-volume/high-quality restaurant/food service operation, manage staffing requirements, and maintain health & safety standards. This person will also have a professional demeanor and exceptional communications skills with guests, vendors, staff and volunteers. Level 2 certification in Food Protection approved by the Ohio Department of Health required, or the ability to obtain certification upon employment.

This position is part time and flexibility is crucial. Hours vary depending on the season and include weekday and weekend hours.

You must be willing to agree with SVR’s doctrinal statement, have a heart for Christian camp ministry that is focused on Life Impact, and enjoy leading a team that serves quality, healthy food with heart-warming hospitality.

If you are interested please contact Brent at This email address is being protected from spambots. You need JavaScript enabled to view it.

Skyview Ranch
7241 Township Road 319
Millersburg, OH 44654
Phone: 330-674-7511    Fax: 330-674-4606
Email: This email address is being protected from spambots. You need JavaScript enabled to view it.
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